Especiaria de La Peira: Online store
Especiariá de La Pèira: Online store After some time, we’re delighted to announce the launch of our Especiariá de La Pèira (our online store purely for the sale
Especiariá de La Pèira: Online store After some time, we’re delighted to announce the launch of our Especiariá de La Pèira (our online store purely for the sale
Photo Credit: Georges Souche “Below most significantly is an account of all vintages ever made of the grand vin of one of the Languedoc’s most ambitious estates, La Pèira” Jancis Robinson MW in her article on her November La Peira vertical tasting of the vintages 2005-2012. November can
It is due to Jérémie’s hard work (often in impossible circumstances) and diligent efforts that La Pèira has been such a success since the beginning. Now,
It’s been reported in Decanter Magazine, by the Wine Spectator, and around the world from Sweden to Hong Kong. The Terrasses du Larzac has been approved by the
We thought we’d post this piece written by Andrew McMurray, vice president of New York’s famous Zachys. Zachys has a fascinating history. Established in 1944, it
This May saw Jeb Dunnuck of the Wine Advocate publish a great swathe of notes on various La Pèira vintages. Following on from his positive reviews of last
In advance of the much-awaited Wine Advocate reviews for the Languedoc-Roussillon, Jeb Dunnuck has recorded a video review for www.erobertparker.com looking at the La Pèira wine
The 2014 edition of the Lafont Presse ‘Classement de Meilleurs Vins de France’ has named La Pèira’s Matissat cuvee best red wine for all of France. The wine – a pure Mourvèdre
Andrew Jefford profiles Rob Dougan in Gourmet Traveller In an article for Gourmet Traveller (almost 10 years to the day after being last interviewed in the The Guardian
La Pèira in The World Atlas of Wine, 7th Edition by Hugh Johnson and Jancis Robinson In a week that saw La Pèira kindly categorised as, “Southern France’s