“Southern France’s First Growth” – Andrew McMurray of Zachys on La Peira
We thought we’d post this piece written by Andrew McMurray, vice president of New York’s famous Zachys. Zachys has a fascinating history. Established in 1944, it
We thought we’d post this piece written by Andrew McMurray, vice president of New York’s famous Zachys. Zachys has a fascinating history. Established in 1944, it
The 2014 edition of the Lafont Presse ‘Classement de Meilleurs Vins de France’ has named La Pèira’s Matissat cuvee best red wine for all of France. The wine – a pure Mourvèdre
“Make no mistake about it, this is a very special wine made on a very special estate.” Jancis Robinson We were fortunate to have Jancis Robinson look
From the Financial Times (I think the answer lies in the soil) to the Bangkok Post (A Great Newborn from the Larzac); from Bettane &
Writing for the FT (Financial Times) Andrew Jefford suggests, “Mourvèdre will, I believe, one day be seen as the grape variety of choice for the